Friday, November 27, 2009
Decided to make a dessert bao yesterday. It'll be on the menu at the new restaurant. The photos would not take forever cause the glare from the buns was crazy after being fried. The photos look like shit but they were dope. Fried bao with sweet sesame filling. The black stuff oozing is the sesame. Also made it with sweet peanut which was real good too. The flavor and taste is there, just need to work on preseentation for the opening!